Mango balsamico

As Anna got back from a long day at work, I made an avocado and lentils salad with a mango balsamico vinaigrette for dinner as spring is definitely in the air. Earlier in the afternoon sunshine, I was able to thoroughly clean “Stålhästen” after my mud adventure and put on some new oil on the chain while only wearing a t-shirt.

Strava is really all seasons at once right now with people doing everything from cross-country skiing to kayak paddling. For tomorrow, I am planning a long run as I still need 21 km to reach my weekly running goal but I have to admit that I am more tempted to take Stålhästen out for another ride.