Monday, December 31, 2018

Salmon sins

As the snowstorm rages outside, it is time for the most sacred of traditions here on Rawls & Me, i.e. the New Year’s Lunch. This year, I looked to India and South Africa for inspiration, arriving at a crispy salmon fillet with coconut and peri-peri rice, served with cucumber pickle and, unlike last year, the house champagne Pol Roger.

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