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Inspired by Lucky's recent visit to Emirates Headquarters in Dubai, I decided to try the same trick but with some sweet potato soup and coconut milk. The result shows that I still have room for improvement. The soup however was most yummy thanks to a bit of Thai red chili paste and some pan roasted corn mixed with fresh cilantro on the side.
On Friday morning, I will head over to the UK again. In preparation for the first of the Vagabond city runs, I went running around the lake with Eddie on his little bike next to me. It was the first time he was able to cycle all eight kilometres and I must say I am quite impressed!
On Friday morning, I will head over to the UK again. In preparation for the first of the Vagabond city runs, I went running around the lake with Eddie on his little bike next to me. It was the first time he was able to cycle all eight kilometres and I must say I am quite impressed!
Labels: aviation, running, vegetarian
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