Heavenly wraps
Tonight, I made Norwegian cod wraps with cabbage and sriracha mayo on “Sarek” flat breads, served with a glass of Grüner Veltliner from Fels am Wagram.
posted by Rasmus Karlsson at 17:40
Tuesday, November 22, 2022
About Me
- Name: Rasmus Karlsson
- Location: Gothenburg, Sweden
Associate Professor at Halmstad University
Previous Posts
- Swimrun
- Light festival
- Present absence
- Karin Viking
- Vasco Da Gama
- Last caipirinha
- Przewodów
- Tapioca
- Leme at night
- Yellow flag
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